*Ingredients
°1/2 c soft butter
°1 c sugar
°2 eggs
°1 very ripe banana, crushed
°8 oz crushed pineapple (do not drain)
°2 c flour
°1 tsp baking powder
°1/2 tsp baking soda
°1/4 tsp salt
°1/4 c grated coconut
*Instructions
Preheat oven 350 degrees. In a large bowl, beat the butter and sugar with a mixer until the mixture is light and fluffy. Adding eggs, one at a time also beat to incorporate.
Stirring in banana purée also pineapple.
In separate bowl, sift the flour, baking powder, baking soda also salt. Adding to wet ingredients.
Stirring in coconut flakes/shreds.
Pour the mixture into a greased loaf pan (9 x 5). Bake for 60 min
Enjoy !
