*Ingredients:
°1 (8 oz) Pillsbury®️ chilled rolls
°1 pound lean ground beef (minimum 80%)
°¾ cup Old El Paso®️ thick and thick salsa
°2 tablespoons Old El Paso® (1 oz) taco mix
°1 cup grated cheddar
°Shredded lettuce, if needed
°Diced tomatoes, if needed
*Directions
Heat oven to 375 degrees F. Roll out dough; divide into 8 triangles. Place in 9-inch square uncreated pan or 10-inch pie plate; press on bottom and sides to form crust.
In 10-inch skillet, cook beef over medium heat for 8 to 10 minutes, stirring occasionally, until cooked through; drain. Stir in salsa and taco seasoning mixture; simmer for 5 minutes. Pour meat mixture into crusted saucepan; sprinkle with cheese.
Bake for 20 to 25 minutes or until the crust is golden brown and the cheese is melted. Serve garnished with lettuce and tomato.
Tips
A 4.5 oz can of Old El Paso(R) chopped green peppers can be added to the meat mixture.
Tips
Serve with salsa, sour cream and avocado slices.
Enjoy !
